Tablz has streamlined the process for guests who want to reserve specific areas in Cafe La Trova, reducing the volume of calls and administrative work. Their tech integrates seamlessly with our existing systems, making it easy for both our staff and our guests. The partnership has been a win-win for everyone involved.
Cafe La Trova faced a significant operational challenge: managing high table demand that was straining their Front of House teams.
Tablz not only created a substantial new revenue stream but also streamlined the reservation process. Now, a single reservation manager can handle all inquiries and requests for stage seating, effectively removing a major operational hurdle.
We scrutinize the trends in online reservation rates made either days or weeks in advance to understand booking behaviors.
We assess the range and distinctiveness of tables, examining how these factors potentially influence the guest experience.
We delve into operational challenges, specifically focusing on how high demand for particular tables or sections impacts efficiency.
We investigate the price points at which guests are willing to reserve specific tables or sections, gauging their price sensitivity.
